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All cuisines › Montenegrin

Ražnjići (sa keto prilogom)

Meat Skewers (with Keto Side)

Yes, with a tweak: ensure no bread (hleb) or fries (pomfrit) are served. About 3g net carbs per serving, lower than 8 in 10 Montenegrin dishes.

Needs a tweakHigh ProteinPork
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See photos of this dish ›
3gNet carbs
5gTotal carbs
2gFibre
55gProtein
45gFat
650Calories

What it is

Chunks of marinated meat (often pork or veal/beef, sometimes mixed with bell peppers and onions) skewered and grilled. A popular Balkan dish, served keto by omitting traditional carb sides.

Key ingredients

Pork or veal/beef chunks, bell peppers, onions, olive oil, salt, pepper, paprika.

How to make it keto

Ensure no bread (hleb) or fries (pomfrit) are served. Request a side of grilled vegetables (grilovano povrće) like zucchini, eggplant, or bell peppers, or a fresh green salad.

Say this to the waiter (Serbian)

Molim vas, Ražnjići bez hleba i pomfrita. Kao prilog bih grilovano povrće.

Please serve the Ražnjići without bread or fries. I'd like a side of grilled vegetables instead.

Watch out for

Marinating sauces might contain sugar (less common in traditional Balkan ražnjići, but possible). Avoid sugary glazes. The primary risk is high-carb sides.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Montenegrin menuAll 722 Montenegrin dishes ›

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