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All cuisines › Montenegrin

Riba na Žaru (Keto Modified)

Grilled Sea Fish with Olive Oil and Garlic Greens

Yes, with a tweak: request no potatoes (boiled or fried) or rice. About 4g net carbs per serving, lower than 7 in 10 Montenegrin dishes.

Needs a tweakHigh ProteinFish
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4gNet carbs
7gTotal carbs
3gFibre
55gProtein
40gFat
600Calories

What it is

Fresh whole sea fish (e.g., brancin - sea bass, or orada - sea bream) grilled to perfection, drizzled with olive oil, and served with blanched greens like spinach or blitva (chard) sautéed with garlic, instead of traditional potatoes.

Key ingredients

Whole sea bass/bream, olive oil, lemon, salt, pepper, blitva (chard) or spinach, garlic.

How to make it keto

Request no potatoes (boiled or fried) or rice. Ask for blitva (chard) or spinach prepared simply with olive oil and garlic.

Watch out for

Typically served with boiled potatoes and blitva (chard) mixed together, or french fries. Ensure potatoes are omitted.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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