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All cuisines › Montenegrin

Teletina ispod Sača sa Keto Prilozima

Veal Under the Bell with Keto Sides

Yes, with a tweak: absolutely essential to request no potatoes. About 10g net carbs per serving, on the higher side for Montenegrin food, so watch the portion.

Needs a tweakHigh ProteinBeef
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10gNet carbs
15gTotal carbs
5gFibre
75gProtein
65gFat
950Calories

What it is

Succulent veal slow-cooked under the traditional 'sač' bell, resulting in incredibly tender meat. While usually served with potatoes, this version replaces them with keto-compliant sides.

Key ingredients

Veal shoulder/leg, onions, garlic, carrots (minimal), bell peppers (minimal), olive oil, salt, pepper. Keto sides: steamed green beans, asparagus, or cauliflower mash.

How to make it keto

Absolutely essential to request no potatoes. Confirm that any included vegetables are low-carb and served in moderation (e.g., small amounts of bell peppers, green beans). Request plain steamed or grilled keto vegetables.

Say this to the waiter (Serbian)

Za Teletinu ispod Sača, molim bez krompira. Molim da povrće bude niskougljenohidratno, poput kuvanog ili grilovanog keto povrća.

For the Teletina ispod Sača, no potatoes, please. Please ensure any vegetables are low-carb, like plain steamed or grilled keto vegetables.

Watch out for

Potatoes are the main carb source to avoid. Be cautious of glazes or sauces with added sugar. Minimal carrots are usually acceptable but confirm portions.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Montenegrin menuAll 722 Montenegrin dishes ›

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Slow-Cooked Veal under the Bell with Keto Vegetables
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