Tajine de Poisson (sans Carbes)
Fish Tagine with Tomatoes and Peppers (Keto-style)
Yes, with a tweak: ensure no potatoes or other root vegetables are included. About 10g net carbs per serving.
What it is
A flavorful fish tagine featuring white fish or seafood (e.g., cod, snapper, shrimp) simmered with fresh tomatoes, bell peppers, onions, olives, and preserved lemons in a chermoula-spiced sauce. Prepared without starchy vegetables for a keto-friendly meal.
Key ingredients
White fish fillets (e.g., cod, snapper), shrimp/calamari (optional), tomatoes, bell peppers, onion, garlic, olive oil, preserved lemon, olives, cilantro, parsley, cumin, paprika, ginger, red pepper flakes, fish broth.
How to make it keto
Ensure no potatoes or other root vegetables are included. Confirm no added sugar in the sauce. Served without bread or couscous.
Watch out for
Potatoes are a common addition to fish tagines. Hidden sugars in tomato sauce. Must avoid bread/couscous.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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