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All cuisines › Nigerian

Okra & Utazi Stir-fry with Smoked Prawns

Spicy Okra and Utazi Leaf Stir-fry with Smoked Prawns

Yes, with a tweak: none needed, naturally keto. About 11g net carbs per serving.

Needs a tweakBalanced Protein/FatShrimp
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11gNet carbs
20gTotal carbs
9gFibre
55gProtein
60gFat
780Calories

What it is

A unique stir-fry featuring sliced fresh okra and fragrant utazi leaves, quickly sautéed with plump smoked prawns. Infused with a spicy pepper mix and palm oil, creating a flavorful and slightly viscous dish.

Key ingredients

Okra, Utazi leaves, Smoked prawns, Palm oil, Scotch bonnet peppers, Onions, Crayfish, Seasoning cubes, Salt.

How to make it keto

None needed, naturally keto. Ensure no starch thickeners or added sugar.

Watch out for

Okra can have moderate carbs if consumed in very large quantities; overuse of onions/peppers, hidden sugar in seasoning cubes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Nigerian menuAll 458 Nigerian dishes ›

Oha Soup
Oha Soup
Oha Leaf Soup with Assorted Meats (No Cocoyam)
Okazi Soup with Assorted Meats
Okazi Soup with Assorted Meats
Okazi Soup with Assorted Meats (No Carb Sides)
Okra Soup
Okra Soup
Okra Stew/Soup
Pelebe with Assorted Meats
Pelebe with Assorted Meats
Nigerian Dried Okra Stew with Assorted Meats
Pepper Soup
Pepper Soup
Spicy Assorted Meat Broth
Peppered Beef Liver
Peppered Beef Liver
Spicy Sautéed Beef Liver

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