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All cuisines › Nigerian

Scrambled Eggs with Crayfish and Smoked Prawns

Yes, keto as served. About 5g net carbs per serving, lower than 9 in 10 Nigerian dishes.

Keto as servedBalanced Protein/FatEgg
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5gNet carbs
7gTotal carbs
2gFibre
35gProtein
43gFat
550Calories

What it is

A flavorful and protein-rich scramble combining fluffy eggs with ground crayfish and savory smoked prawns, sautéed with onions and a touch of spice. A delightful seafood-infused egg dish.

Key ingredients

Eggs, smoked prawns, ground crayfish, onions, Scotch bonnet peppers, vegetable oil, salt, seasoning cubes.

Optional tweaks

Ensure no added sugar to the scramble; use minimal oil if preferred for cooking.

Watch out for

Hidden sugar in seasoning cubes; excessive oil used in preparation.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Nigerian menuAll 458 Nigerian dishes ›

Roasted Goat Meat
Roasted Goat Meat
Roasted Goat Meat with Peppers
Roasted Pomo with Pepper Sauce
Roasted Pomo with Pepper Sauce
Roasted Cowhide with Fiery Pepper Sauce
Sautéed Snails
Sautéed Snails
Pan-Seared Snails with Butter, Garlic & Herbs
Shish Kebab
Shish Kebab
Grilled Chicken/Beef Skewers (No Rice/Fries)
Smoked Catfish Stew
Smoked Catfish Stew
Rich Smoked Catfish Stew
Smoked Chicken with Habanero Sauce
Smoked Chicken with Habanero Sauce
Smoked Chicken Thighs with Spicy Pepper Sauce

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