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All cuisines › Norwegian

Røkt Blåkveite med Avokado og Dillkrem

Smoked Greenland Halibut with Avocado and Dill Cream

Yes, keto as served. About 3g net carbs per serving, lower than 8 in 10 Norwegian dishes.

Keto as servedHigh FatFish
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3gNet carbs
5gTotal carbs
2gFibre
40gProtein
40gFat
550Calories

What it is

Rich, oily smoked Greenland halibut slices, known for their distinct flavor and texture, served with creamy avocado slices and a fresh dill-infused sour cream or crème fraîche. A luxurious appetizer.

Key ingredients

Smoked Greenland halibut fillet, fresh avocado, full-fat sour cream or crème fraîche, fresh dill, lemon juice, salt, pepper.

Optional tweaks

Ensure no bread, crackers, or other high-carb garnishes are served. Confirm the cream sauce has no added sugar or thickeners.

Say this to the waiter (Norwegian)

Serveres uten brød, kjeks eller annet karbohydratrikt garnityr. Sjekk at dillkremen er uten tilsatt sukker eller fortykningsmidler.

Please serve without bread, crackers, or high-carb garnishes. Confirm the dill cream has no added sugar or thickeners.

Watch out for

Hidden sugars in cream sauces or salad dressings if not specified. Traditional serving with bread must be omitted.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Norwegian menuAll 197 Norwegian dishes ›

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