Torskefilet med Sprøstekt Bacon, Sopp og Fløtesaus
Cod Fillet with Crispy Bacon, Mushrooms, and Cream Sauce
Yes, with a tweak: ensure no potatoes, rice, or other high-carb sides are served. About 6g net carbs per serving.
What it is
A succulent pan-fried or baked cod fillet, generously topped with crispy bacon bits, sautéed mushrooms, and a rich, creamy sauce made with heavy cream. This hearty combination offers a deeply savory and satisfying experience.
Key ingredients
Cod fillet, bacon, mixed mushrooms, heavy cream, butter, fresh chives/parsley, olive oil, salt, pepper.
How to make it keto
Ensure no potatoes, rice, or other high-carb sides are served. Confirm the cream sauce contains no flour or starch thickeners.
Say this to the waiter (Norwegian)
Ingen poteter, ris eller andre karbohydratrike sider, takk. Er fløtesausen uten mel eller stivelse?
Please serve without potatoes, rice, or other high-carb sides. Confirm the cream sauce is made without flour or starch.
Watch out for
Flour/starch in cream sauce, sugary reductions, high-carb side dishes if not omitted.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.