Keema Methi
Minced Lamb/Beef with Fenugreek Leaves (Keto Modified)
Yes, with a tweak: ensure no potatoes or peas are added. About 11g net carbs per serving.
What it is
A flavorful dry preparation of minced lamb or beef cooked with fresh fenugreek leaves (methi), onions, tomatoes, and traditional Pakistani spices. Modified to be keto-friendly by omitting potatoes or peas often found in this dish and reducing carb-heavy vegetables.
Key ingredients
Minced Lamb/Beef, Ghee/Oil, Fresh Fenugreek leaves, Onions (limited), Tomatoes (limited), Green chilies, Ginger-garlic paste, Cumin, Coriander powder, Red chili powder, Turmeric, Garam masala, Fresh cilantro.
How to make it keto
Ensure no potatoes or peas are added. Request minimal onions and tomatoes, no added sugar. Ask for a dry preparation with extra ghee/oil.
Watch out for
Potatoes, peas, excessive onions/tomatoes, hidden sugar.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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