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All cuisines › Paraguayan

Riñones a la Crema con Hongos (Keto)

Creamy Kidneys with Mushrooms (Keto)

Yes, with a tweak: ensure no flour or starch is used as a thickener in the cream sauce. About 8g net carbs per serving.

Needs a tweakHigh FatBeef
KAPhoto coming soon
See photos of this dish ›
8gNet carbs
10gTotal carbs
2gFibre
55gProtein
70gFat
800Calories

What it is

Tender beef kidneys sautéed with mushrooms in a rich, creamy sauce.

Key ingredients

Beef kidneys, mushrooms (e.g., champignon), heavy cream, butter, garlic, parsley, beef broth (ensure no thickeners/sugar), salt, pepper.

How to make it keto

Ensure no flour or starch is used as a thickener in the cream sauce. Confirm no added sugars in the broth or sauce.

Watch out for

Flour/starch thickeners in sauce, hidden sugars in broth, high quantity of onions if used.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Paraguayan menuAll 153 Paraguayan dishes ›

Puchero
Puchero
Traditional Beef Stew (Keto Modified)
Reviro de Almendras y Queso
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Revuelto Gramajo
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Scrambled Eggs with Ham and Keto Vegetables
Riñones al Jerez
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Kidneys in Sherry Sauce (Keto)
Riñones Salteados con Ajo y Perejil
Riñones Salteados con Ajo y Perejil
Sautéed Beef Kidneys with Garlic and Parsley
Salpicón de Res
Salpicón de Res
Shredded Beef Salad (Keto Modified)

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