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All cuisines › Portuguese

Bacalhau à Brás (Versão Keto de Couve-flor)

Shredded Cod with Scrambled Eggs and Keto Cauliflower

No, skip this one: about 16g net carbs per serving, close to a full day's carbs on strict keto. Better picks from the same menu are below.

Skip thisBalanced Protein/FatFish

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16gNet carbs
22gTotal carbs
6gFibre
65gProtein
75gFat
950Calories

What it is

A classic Portuguese dish reimagined for keto, featuring shredded salt cod, sautéed onions, scrambled eggs, and thinly sliced cauliflower replacing traditional potatoes, all cooked in generous olive oil and garnished with black olives and parsley.

Key ingredients

Shredded salt cod, cauliflower, eggs, olive oil, onions, garlic, black olives, parsley, salt, pepper.

If you order it anyway

Explicitly request shredded cauliflower or zucchini instead of potatoes. Confirm no flour or starch is used to thicken the eggs.

Watch out for

Onions, potential for milk or starch in scrambled eggs, portion size of cauliflower (can add up if very large).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Portuguese menuAll 980 Portuguese dishes ›

Bacalhau à Brás
Bacalhau à Brás
Keto Codfish Scramble with Cauliflower and Eggs
Bacalhau à Brás
Bacalhau à Brás
Shredded Cod with Eggs, Onions, and Keto Vegetables
Bacalhau à Brás
Bacalhau à Brás
Cod with Scrambled Eggs and Keto Vegetables
Bacalhau à Lagareiro
Bacalhau à Lagareiro
Codfish Lagareiro Style
Bacalhau à Lagareiro
Bacalhau à Lagareiro
Roasted Codfish with Garlic and Olive Oil (Lagareiro Style, No Potatoes)
Bacalhau com Natas Keto
Bacalhau com Natas Keto
Keto Cod with Cream (Cauliflower Base)

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