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All cuisines › Russian

Кровяная Колбаса Жареная

Fried Blood Sausage (Keto Modified)

Yes, with a tweak: confirm the blood sausage is prepared without traditional fillers like buckwheat, barley, or flour. About 4g net carbs per serving, lower than 6 in 10 Russian dishes.

Needs a tweakHigh FatPork
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4gNet carbs
5gTotal carbs
1gFibre
35gProtein
65gFat
750Calories

What it is

Pan-fried slices of traditional blood sausage, made with pork blood, fat, and meat, seasoned with spices. (Keto version contains no grains or starchy fillers).

Key ingredients

Blood sausage (pork blood, pork fat, pork meat, salt, spices), cooking oil or butter.

How to make it keto

Crucially, confirm the blood sausage is prepared without traditional fillers like buckwheat, barley, or flour. If not, this dish is not keto. Request it fried in butter or oil with no breading.

Say this to the waiter (Russian)

Эта кровяная колбаса без гречки, ячменя или муки? Если да, то пожарьте, пожалуйста, на масле, без панировки.

Does the blood sausage have buckwheat, barley, or flour? If not, please fry it in butter or oil, with no breading.

Watch out for

Traditional blood sausage almost always contains grains or starches as fillers. Absolutely essential to confirm a keto-compliant version. Onions if included as an ingredient.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Russian menuAll 298 Russian dishes ›

Fish Aspic
Fish Aspic
Fish Aspic (Keto, No Root Vegetables)
French-Style Pork Bake
French-Style Pork Bake
French-Style Pork Bake (Keto, No Potatoes)
Fresh Cabbage and Meat Soup
Fresh Cabbage and Meat Soup
Fresh Cabbage and Meat Soup (Keto, No Potatoes)
Fried Eggs with Cured Pork Fat
Fried Eggs with Cured Pork Fat
Fried Eggs with Cured Pork Fat (Salo)
Fried Eggs with Sausage
Fried Eggs with Sausage
Fried Eggs with Sausage (Keto)
Fried Liver with Onions
Fried Liver with Onions

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