Buttered Greens
Buttered Greens (Cabbage, Kale, or Green Beans)
Yes, keto as served. About 6g net carbs per serving.
What it is
A classic Scottish accompaniment featuring fresh, vibrant green vegetables such as shredded cabbage, hearty kale, or crisp green beans, simply steamed or sautéed and tossed generously with melted butter.
Key ingredients
Cabbage, kale, or green beans, butter, salt, black pepper.
Optional tweaks
Confirm no sugary glazes or high-carb sauces. Request extra butter.
Watch out for
Sweet glazes sometimes used for vegetables. Inclusion of higher-carb root vegetables in a mixed greens dish.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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