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All cuisines › Scottish

Cock-a-leekie Soup

Chicken and Leek Soup

Yes, with a tweak: request no rice, barley, or potato used as thickener. About 8g net carbs per serving, on the higher side for Scottish food, so watch the portion.

Needs a tweakHigh ProteinChicken
Cock-a-leekie Soup, Scottish dish
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8gNet carbs
11gTotal carbs
3gFibre
40gProtein
28gFat
420Calories

What it is

A traditional Scottish chicken and leek soup, served hot. This rich chicken broth features tender pieces of chicken and generous amounts of leeks.

Key ingredients

Chicken stock, chicken breast/thigh, leeks, butter, herbs (parsley, thyme), salt, pepper.

How to make it keto

Request no rice, barley, or potato used as thickener. Confirm broth is not thickened with flour or starch. Ask for no prunes if traditionally included, or very few for minimal sweetness.

Watch out for

Leeks (can be high in quantity if not portion-controlled), prunes (if included), hidden thickeners (flour, cornstarch) in restaurant broths.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Scottish menuAll 166 Scottish dishes ›

Cauliflower Cheese
Cauliflower Cheese
Creamy Cauliflower Cheese
Chicken and Leek Pie Filling
Chicken and Leek Pie Filling
Crustless Chicken and Leek Pie Filling with Herbs
Chicken Balmoral
Chicken Balmoral
Chicken Stuffed with Haggis
Cracked Scottish Crab Claws
Cracked Scottish Crab Claws
Cracked Scottish Crab Claws with Garlic Butter
Cranachan
Cranachan
Sugar-Free Cranachan (with Whipped Cream, Raspberries, and Whisky Essence)
Creamed Leeks with Nutmeg
Creamed Leeks with Nutmeg

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