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All cuisines › Singaporean

姜葱青口 (无勾芡)

Stir-fried Mussels with Ginger and Spring Onion (No Starch)

Yes, with a tweak: request no cornstarch/thickener in the sauce. About 7g net carbs per serving.

Needs a tweakHigh ProteinMussels
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7gNet carbs
8gTotal carbs
1gFibre
40gProtein
22gFat
380Calories

What it is

Fresh mussels stir-fried quickly with aromatic ginger, vibrant spring onions, and a light savoury sauce. Modified to be starch-free.

Key ingredients

Mussels, ginger, spring onions, garlic, cooking oil, light soy sauce, Chinese wine.

How to make it keto

Request no cornstarch/thickener in the sauce. Ask for no added sugar.

Watch out for

Potential hidden sugar in sauce, starch thickener (often used in restaurant stir-fries).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Singaporean menuAll 400 Singaporean dishes ›

Stir-fried Lala with Garlic and Chilli
Stir-fried Lala with Garlic and Chilli
Stir-fried Clams with Garlic and Chilli (No Starch)
Stir-fried Long Beans with Dried Shrimp
Stir-fried Long Beans with Dried Shrimp
Stir-fried Mixed Vegetables with Seafood
Stir-fried Mixed Vegetables with Seafood
Seafood and Mixed Vegetable Stir-fry (No Cornstarch)
Stir-fried Pork with Salted Fish
Stir-fried Pork with Salted Fish
Stir-fried Pork Belly with Salted Fish and Bean Sprouts (No Sugar/Starch)
Stir-fried Seafood & Sausage with Bean
Stir-fried Seafood & Sausage with Bean
Stir-fried Seafood & Sausage with Bean Sprouts (Keto Style)
Sweet & Sour Pork
Sweet & Sour Pork
Sweet & Sour Pork (Keto Style - No Batter/Sugar)

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