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All cuisines › Slovak

Grilovaná Klobása s Horčicou (Bez Chleba)

Grilled Sausage with Mustard (No Bread)

Yes, with a tweak: request no bread (chlieb) or other starchy sides. About 6g net carbs per serving, lower than 6 in 10 Slovak dishes.

Needs a tweakHigh FatPork
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See photos of this dish ›
6gNet carbs
7gTotal carbs
1gFibre
35gProtein
60gFat
700Calories

What it is

A robust grilled Slovak sausage, typically made from pork, seasoned with paprika, garlic, and other spices, served hot with a dollop of mustard. The dish is presented without the accompanying bread.

Key ingredients

Pork sausage (klobása), mustard, cooking oil.

How to make it keto

Request no bread (chlieb) or other starchy sides. Inquire about sugar content in the sausage (some can have fillers or sweeteners) and in the mustard. Opt for a simple, less sugary mustard if available.

Say this to the waiter (Slovak)

Grilovaná Klobása, prosím. Bez chleba a škrobových príloh. Potvrďte, že klobása má minimum plnidiel. Poprosím obyčajnú alebo pikantnú horčicu, bez cukru.

Grilovaná Klobása, please. No bread or starchy sides. Confirm sausage has minimal fillers. Can I have plain or spicy mustard without added sugar?

Watch out for

Fillers or hidden sugars in the sausage itself, sugar content in mustard, traditional bread accompaniment.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Slovak menuAll 1,465 Slovak dishes ›

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