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All cuisines › Slovak

Kurací perkelt (Chicken Paprikash Stew)

Chicken Paprikash Stew (No Dumplings)

Yes, with a tweak: no noodles (halušky/cestoviny) or potato dumplings. About 9g net carbs per serving.

Needs a tweakBalanced Protein/FatChicken
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9gNet carbs
12gTotal carbs
3gFibre
55gProtein
55gFat
750Calories

What it is

A comforting chicken stew made with tender chicken pieces (often thighs) in a rich, creamy paprika sauce. Modified to be served without traditional egg noodles or potato dumplings, focusing solely on the flavorful stew.

Key ingredients

Chicken thighs (skin-on, bone-in often), onions, paprika (sweet), chicken broth, heavy cream or sour cream, lard/oil.

How to make it keto

No noodles (halušky/cestoviny) or potato dumplings. Ensure no flour is used as a thickener, or confirm minimal usage.

Say this to the waiter (Slovak)

Prosím, bez halušiek a cestovín. Je omáčka bez múky, alebo s minimálnym množstvom múky?

No noodles or potato dumplings, please. Is the sauce made without flour, or with minimal flour?

Watch out for

Noodles/dumplings (omitted); flour as a thickener; too much onion; sugary paprika blends.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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