Parenica so Slaninkou a Pečenými Paprikami
Smoked Parenica Cheese with Bacon and Roasted Peppers
Yes, keto as served. About 5g net carbs per serving, lower than 7 in 10 Slovak dishes.
What it is
Slices of traditional Slovak smoked Parenica cheese (often pan-fried or grilled) served alongside crispy bacon and sweet, tender roasted bell peppers.
Key ingredients
Smoked Parenica cheese, bacon, red bell peppers, olive oil, salt, black pepper.
Optional tweaks
Ensure no added sugar to roasted peppers (e.g., in marinades); check cheese ingredients for hidden carbs (unlikely for Parenica).
Watch out for
Sugar in roasted peppers (marinade).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.