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Roasted Veal Liver with Onions, Butter, and Herbs
Yes, keto as served. About 9g net carbs per serving.
What it is
Tender veal liver pan-fried or roasted with plenty of caramelized onions, fresh herbs like marjoram or parsley, and rich butter. A classic, naturally keto-friendly dish, often served simply.
Key ingredients
Veal liver, onions, butter, lard/oil, marjoram/parsley, salt, pepper.
Optional tweaks
Ensure no flour dredging on the liver or onion caramelization (unlikely but possible). Request no starchy sides like potatoes or rice.
Watch out for
Caramelized onions can be higher in sugar due to cooking, potential flour coating on liver.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.