Slovenská mäsová misa (bez príloh s vysokým obsahom sacharidov)
Slovak Mixed Grill Platter (with Keto Sides)
Yes, with a tweak: explicitly request 'bez zemiakov, hranoliek, alebo ryže' (without potatoes, fries, or rice) and ask for a side salad or steamed low-carb vegetables (e.g., broccoli… About 10g net carbs per serving, on the higher side for Slovak food, so watch the portion.
What it is
A generous platter featuring an assortment of grilled meats, such as pork cutlets, chicken breast, and various sausages, served with low-carb vegetable sides instead of traditional fries, potatoes, or bread.
Key ingredients
Pork cutlets, chicken breast, various sausages, onions, bell peppers, olive oil, salt, pepper. Keto sides often include steamed broccoli, green beans, or a garden salad.
How to make it keto
Explicitly request 'bez zemiakov, hranoliek, alebo ryže' (without potatoes, fries, or rice) and ask for a side salad or steamed low-carb vegetables (e.g., broccoli, zucchini).
Watch out for
Marinades with sugar, sugary sauces, high-carb side dishes (potatoes, fries, rice), fillers in sausages.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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