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All cuisines › Slovak

Srnčie Medailónky na Hubách s Brusnicovou Omáčkou

Roe Deer Medallions with Mushrooms and Sugar-Free Cranberry Sauce (Keto)

Yes, with a tweak: the cranberry sauce must be sugar-free. About 8g net carbs per serving.

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8gNet carbs
12gTotal carbs
4gFibre
60gProtein
45gFat
700Calories

What it is

Tender pan-seared roe deer medallions, served atop a bed of sautéed wild mushrooms and drizzled with a rich, sugar-free cranberry sauce. This dish highlights the delicate flavor of game meat with earthy and tart notes, without carb-heavy accompaniments.

Key ingredients

Roe deer tenderloin/medallions, wild mushrooms (or cultivated), butter/oil, onion (small amount), garlic, red wine (small amount, for sauce), beef broth, fresh cranberries, erythritol/stevia (for sauce), salt, black pepper, rosemary/thyme.

How to make it keto

Crucially, the cranberry sauce must be sugar-free. Ensure no flour or starch is used to thicken the sauce. Request no potato, dumplings, or other carb sides.

Watch out for

Cranberries are higher in carbs, so sauce portion should be moderate. Onion/garlic content. Red wine (minimal residual carbs).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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