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All cuisines › Slovak

Údená Krkovička s dusenou kapustou (bez zemiakov)

Smoked Pork Neck with Braised Cabbage (No Potatoes)

Yes, with a tweak: request no potatoes ('bez zemiakov') or other starchy sides. About 8g net carbs per serving.

Needs a tweakHigh ProteinPork
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8gNet carbs
12gTotal carbs
4gFibre
60gProtein
45gFat
700Calories

What it is

Tender, succulent smoked pork neck, a staple in Slovak cuisine. Served with traditional braised cabbage, with starchy potato sides omitted for a keto meal.

Key ingredients

Smoked pork neck, water, bay leaf, peppercorns. Cabbage (white or red), onions, vinegar, lard/oil.

How to make it keto

Request no potatoes ('bez zemiakov') or other starchy sides. Ensure braised cabbage is sugar-free and flour-free.

Say this to the waiter (Slovak)

Prosím, bez zemiakov a iných škrobových príloh. Je dusená kapusta bez cukru a múky?

No potatoes or starchy sides, please. Is the braised cabbage sugar-free and flour-free?

Watch out for

Potatoes; sugar/flour in braised cabbage.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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