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Smoked Pork Knuckle with Sauerkraut and Mustard (No Bread)
Yes, with a tweak: request no bread ("bez pečiva"). About 8g net carbs per serving.
What it is
A large, tender smoked pork knuckle, slow-cooked until falling off the bone, served with traditional sauerkraut and mustard, but without bread to maintain a keto profile.
Key ingredients
Smoked pork knuckle, water or broth, bay leaves, peppercorns, sauerkraut, mustard.
How to make it keto
Crucially, request no bread ("bez pečiva"). Inquire if the sauerkraut has added sugar; if so, request plain if available or a minimal amount. Ensure mustard is sugar-free.
Watch out for
Bread served alongside, hidden sugars in commercially prepared sauerkraut, sugar in some mustards or glazes.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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