Vajcia na Smotane s Kôprom a Slaninkou (Keto)
Eggs in Cream Sauce with Dill and Bacon (Keto)
Yes, keto as served. About 7g net carbs per serving.
What it is
A comforting and traditional Slovak home-style dish featuring hard-boiled or pan-fried eggs served in a rich, creamy dill sauce, generously topped with crispy bacon bits. It's a simple yet satisfying naturally keto-friendly meal.
Key ingredients
Eggs, heavy cream, fresh dill, onion, butter, bacon, chicken broth (optional), salt, black pepper.
Optional tweaks
Ensure the cream sauce is not thickened with flour or starch. Request no bread or potato sides, which are common accompaniments.
Watch out for
Cream sauces can sometimes be thickened with flour or cornstarch. Often served with bread or potatoes in traditional settings.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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