Údený Syr Nakladaný v Oleji
Smoked Cheese Marinated in Oil (Keto)
Yes, keto as served. About 2g net carbs per serving, lower than 9 in 10 Slovak dishes.
What it is
Slices or threads of traditional Slovak smoked cheese (such as Parenica or Oštiepok) marinated in olive oil with herbs and spices. A flavorful and rich appetizer or snack.
Key ingredients
Smoked Slovak cheese (e.g., Parenica, Oštiepok), olive oil, garlic cloves, bay leaves, black peppercorns, dried chili flakes (optional), fresh herbs (e.g., thyme, rosemary).
Optional tweaks
None needed. Ensure no sugar or high-carb ingredients are used in the marinade.
Watch out for
None if prepared correctly.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Slovak menuAll 1,465 Slovak dishes ›
