Divjačinska Salama (Keto, Brez Kruha)
Game Salami (Keto, No Bread)
Yes, with a tweak: ensure no bread, crackers, or sugary condiments are served alongside. About 3g net carbs per serving, lower than 8 in 10 Slovenian dishes.
What it is
A flavorful, air-dried salami made from venison or wild boar, often with added pork fat. Served in thin slices, it's a rich and savory appetizer, naturally low-carb. Must be ordered without bread, which is traditionally served.
Key ingredients
Venison/wild boar meat, pork fat, salt, pepper, spices (e.g., juniper berries), cured.
How to make it keto
Ensure no bread, crackers, or sugary condiments are served alongside. Plain slices only.
Say this to the waiter (Slovenian)
Samo navadne rezine, prosim. Brez kruha, krekerjev ali sladkih začimb.
Plain slices only, please. No bread, crackers, or sugary condiments.
Watch out for
Served with high-carb accompaniments (bread, crackers, fruit jams), hidden sugars in the curing process (minimal but possible).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.