Atún a la Gaditana (Keto Modified)
Cadiz-Style Stewed Tuna (Keto Modified)
Yes, with a tweak: request no potatoes, rice, or bread as a side dish. About 7g net carbs per serving.
What it is
A robust and flavorful stew from Cádiz featuring succulent chunks of fresh tuna simmered with a rich sauce of caramelized onions, bell peppers, garlic, and a touch of dry sherry wine, highlighting the region's culinary heritage.
Key ingredients
Fresh tuna steaks, onions, green bell peppers, red bell peppers, garlic, dry sherry (mostly evaporated), olive oil, small amount of ripe tomatoes, bay leaf, salt, black pepper.
How to make it keto
Request no potatoes, rice, or bread as a side dish.
Watch out for
Onions, bell peppers, and small amounts of tomatoes contribute carbohydrates. Residual sugars from sherry should be considered.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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