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All cuisines › Swedish

Pocherad Ägg med Räkor och Dillmajonnäs

Poached Egg with Shrimp and Dill Mayonnaise

Yes, with a tweak: ensure no bread, toast, or crackers are served with the dish. About 7g net carbs per serving.

Needs a tweakHigh FatSeafood
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7gNet carbs
8gTotal carbs
1gFibre
35gProtein
50gFat
600Calories

What it is

Delicate poached eggs served on a bed of fresh, plump shrimp, generously dressed with a creamy dill mayonnaise. A classic Scandinavian combination.

Key ingredients

Eggs, shrimp, mayonnaise, fresh dill, lemon juice, salt, pepper

How to make it keto

Crucially, ensure no bread, toast, or crackers are served with the dish. Confirm mayonnaise is sugar-free.

Watch out for

Potential sugar in mayonnaise. Small inherent carbs in shrimp and lemon. Usually served with toast or crispbread, which must be omitted.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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