Råbiff
Swedish Beef Tartare with Traditional Garnishes (Keto-Friendly)
Yes, with a tweak: explicitly request no bread, toast, or french fries typically served alongside. About 5g net carbs per serving, lower than 7 in 10 Swedish dishes.
What it is
A classic appetizer or light meal of finely minced raw beef fillet, typically served with an egg yolk, capers, chopped red onion, pickled beetroot, and cornichons. The dish itself is keto-friendly; modification involves omitting carb-heavy accompaniments.
Key ingredients
Raw beef fillet, egg yolk, capers, red onion, pickled beetroot (small amount for garnish), cornichons (small amount for garnish), olive oil.
How to make it keto
Explicitly request no bread, toast, or french fries typically served alongside. Ensure beetroot and cornichons are used sparingly as garnish due to their sugar content from pickling.
Watch out for
Bread/toast, fries, sugar in pickling liquid for beetroot/cornichons.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Swedish menuAll 348 Swedish dishes ›
