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All cuisines › Swedish

Renstek med Krämig Svampsås och Keto-grönsaker

Reindeer Steak with Creamy Mushroom Sauce and Keto Vegetables

No, skip this one: about 20g net carbs per serving, close to a full day's carbs on strict keto. Better picks from the same menu are below.

Skip thisBalanced Protein/FatGame

Order one of these instead

Renstek med Krämig Svampsås och, Swedish dish
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20gNet carbs
25gTotal carbs
5gFibre
50gProtein
110gFat
1250Calories

What it is

A tender and flavorful reindeer steak, often pan-fried or seared, served with a rich, creamy mushroom sauce. Accompanied by a selection of butter-fried keto vegetables.

Key ingredients

Reindeer steak, wild mushrooms (e.g., lingonberries often included but must be omitted), heavy cream, butter, game broth, onion, garlic, salt, pepper, (keto-friendly vegetables like green beans, cauliflower, or broccoli)

If you order it anyway

Crucially, omit traditional lingonberry jam or any other fruit compote. Ensure the mushroom sauce is not thickened with flour or starch and has no added sugar. Request only keto-friendly vegetables.

Watch out for

Traditional serving with high-sugar lingonberry jam. Flour or sugar in the cream sauce. Starchy root vegetables or potatoes as sides.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Swedish menuAll 348 Swedish dishes ›

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Sautéed Reindeer
Rimmad Lax med Dillstuvad Spenat
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Salt-Cured Salmon with Dill Creamed Spinach
Rödingfilé med Smör och Dill
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Arctic Char Fillet with Butter and Dill
Rökt Renkött med Pepparrotskräm
Rökt Renkött med Pepparrotskräm
Smoked Reindeer Meat with Horseradish Cream

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