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Pork Roast with Cream Sauce and Sautéed Mushrooms
Yes, with a tweak: ensure no flour or starchy thickeners in the sauce. About 7g net carbs per serving.
What it is
A tender and flavorful pork roast, often from the leg or loin, sliced and served with a rich, savory cream-based gravy. Accompanied by fresh button mushrooms sautéed in generous butter.
Key ingredients
Pork roast (e.g., loin, leg), heavy cream, butter, broth, onion, garlic, salt, pepper, fresh button mushrooms, herbs.
How to make it keto
Ensure no flour or starchy thickeners in the sauce. Request no potato, rice, or other high-carb accompaniments. Confirm no sugar in any marinade.
Watch out for
Thickeners in sauce, hidden sugars in marinades or seasoning rubs for the pork, high-carb side dishes (e.g., roasted root vegetables).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.