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All cuisines › Swedish

Stekt Sillfilé med Brynt Smör och Färskriven Pepparrot (Keto-anpassad)

Fried Herring Fillet with Brown Butter and Freshly Grated Horseradish (Keto-adapted)

Yes, with a tweak: ensure the herring fillets are not breaded or dusted with flour before frying. About 4g net carbs per serving, lower than 8 in 10 Swedish dishes.

Needs a tweakHigh FatFish
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4gNet carbs
5gTotal carbs
1gFibre
50gProtein
60gFat
750Calories

What it is

Crispy pan-fried herring fillets, traditionally a staple, drizzled with nutty brown butter and topped with a generous portion of freshly grated, pungent horseradish.

Key ingredients

Herring fillets, butter, fresh horseradish

How to make it keto

Ensure the herring fillets are not breaded or dusted with flour before frying. If a coating is used, request it be omitted or replaced with almond flour/coconut flour. Serve without boiled potatoes or rye bread.

Watch out for

Flour-based breading or dusting for frying. Any pre-marinated herring may contain sugar (less common for fried herring).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Swedish menuAll 348 Swedish dishes ›

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Stekt Makrill med Dill och Smör och
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Pan-Fried Mackerel with Dill, Butter and Keto Vegetables
Stekt Strömming med Brynt Smör och Dill
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Pan-Fried Baltic Herring with Brown Butter and Dill (Keto-Modified)
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Surströmming med Keto-Tillbehör
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Fermented Herring with Keto Accompaniments

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