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All cuisines › Swedish

Västerbottensostpaj (Keto-anpassad)

Keto Västerbotten Cheese Pie (Crustless or with Keto Crust)

Yes, with a tweak: request a crustless version or one made with a keto-friendly crust (e.g., almond/coconut flour). About 6g net carbs per serving, lower than 5 in 10 Swedish dishes.

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6gNet carbs
8gTotal carbs
2gFibre
30gProtein
50gFat
600Calories

What it is

A rich, savory pie made with the distinct Swedish Västerbotten cheese, eggs, and heavy cream. Served without a traditional flour-based crust or with a specially made keto crust to ensure keto-friendliness.

Key ingredients

Västerbotten cheese, eggs, heavy cream, butter, salt, pepper. (Optional: almond flour or coconut flour for keto crust, or simply crustless).

How to make it keto

Request a crustless version or one made with a keto-friendly crust (e.g., almond/coconut flour). Confirm no hidden starches or sugars.

Watch out for

Traditional flour-based crust, hidden starches in cheese blends (unlikely for authentic Västerbotten), or any added sugar in certain preparations.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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