Gitzifilets mit Kräuterbutter und Saisongemüse
Goat Fillets with Herb Butter and Seasonal Vegetables
Yes, keto as served. About 6g net carbs per serving, lower than 6 in 10 Swiss dishes.
What it is
Tender grilled or pan-fried goat fillets served with a generous dollop of herb butter and a side of steamed seasonal low-carb vegetables like broccoli or green beans. A lean and flavorful alternative to more common meats.
Key ingredients
Goat fillets, herb butter, seasonal low-carb vegetables
Optional tweaks
Ensure no sugary marinades on the goat, request vegetables steamed without added sugar or high-carb sauces.
Say this to the waiter (German)
Die Gitzifilets bitte ohne zuckerhaltige Marinade. Das Gemüse gedämpft, ohne Zucker oder kohlenhydratreiche Saucen.
For the Gitzifilets, please ensure no sugary marinades. Vegetables steamed, without added sugar or high-carb sauces.
Watch out for
Hidden sugars in marinades or sauces for the goat. Some restaurants might serve higher-carb vegetables or add starchy thickeners to butter/sauce.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Swiss menuAll 179 Swiss dishes ›
