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All cuisines › Swiss

Vacherin Mont d'Or au Four

Baked Vacherin Mont d'Or (without potatoes/bread)

Yes, with a tweak: request this dish without the traditional boiled potatoes or bread. About 7g net carbs per serving.

Needs a tweakHigh FatDairy
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7gNet carbs
8gTotal carbs
1gFibre
35gProtein
70gFat
800Calories

What it is

A seasonal soft, washed-rind cheese, traditionally baked in its wooden box until molten and gooey. Served warm with a spoon, excellent for dipping keto-friendly vegetables or simply enjoyed on its own. The English name specifies omission of traditional carb sides.

Key ingredients

Vacherin Mont d'Or cheese

How to make it keto

Crucially, request this dish without the traditional boiled potatoes or bread. Ensure no sugary additions to pickles or olives.

Say this to the waiter (German)

Den Vacherin Mont d'Or au Four bitte ohne Salzkartoffeln und ohne Brot. Sind die Essiggurken und Oliven ohne Zuckerzusatz?

Vacherin Mont d'Or au Four, please. Without boiled potatoes or bread. Are the pickles and olives served without sugary additions?

Watch out for

Traditionally served with boiled potatoes and bread for dipping. Some restaurants might use a higher-carb wine or add sugar to the cheese preparation.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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