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All cuisines › Swiss

Zungenwurst mit Senf und Blattsalat

Tongue Sausage with Mustard and Green Salad

Yes, with a tweak: ensure the salad dressing is oil-and-vinegar based without sugar. About 6g net carbs per serving, lower than 6 in 10 Swiss dishes.

Needs a tweakHigh ProteinPork
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6gNet carbs
8gTotal carbs
2gFibre
60gProtein
50gFat
700Calories

What it is

A traditional cooked sausage containing pieces of tongue, often served cold or lightly warmed. Paired with a dollop of sharp mustard and a fresh green salad.

Key ingredients

Tongue sausage, mustard, green salad

How to make it keto

Ensure the salad dressing is oil-and-vinegar based without sugar. Confirm no bread fillers in the sausage.

Say this to the waiter (German)

Die Zungenwurst mit Senf und Blattsalat, bitte. Ist das Dressing ein Öl-Essig-Dressing ohne Zucker? Sind in der Wurst Brotfüllstoffe?

Zungenwurst mit Senf und Blattsalat. Is the dressing oil & vinegar without sugar? Any bread fillers in the sausage?

Watch out for

Fillers in the sausage (e.g., breadcrumbs), sugar in mustard, or sugary salad dressings.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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