Balık Izgara (Sides Omitted)
Grilled Whole Fish with Keto Salad
Yes, with a tweak: request no potatoes or rice side. About 5g net carbs per serving, lower than 7 in 10 Turkish dishes.
What it is
A whole fresh fish (e.g., sea bass, bream) simply seasoned with salt and pepper, drizzled with olive oil, and grilled to perfection. Served traditionally with lemon and a fresh green salad, without starchy sides.
Key ingredients
Whole fresh fish (e.g., Levrek/Sea Bass, Çipura/Sea Bream), olive oil, lemon, salt, pepper, lettuce, tomato, cucumber, red onion.
How to make it keto
Request no potatoes or rice side. Ensure the salad dressing is simply olive oil and lemon, with no added sugar.
Watch out for
Potatoes, rice, or bread served as sides. Sugary salad dressings.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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