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All cuisines › Ukrainian

Pechenya (Roasted Pork Stew with Keto Vegetables)

Ukrainian Roasted Pork & Keto Vegetable Stew (No Potatoes)

Yes, with a tweak: explicitly request no potatoes, carrots, or other starchy root vegetables. About 8g net carbs per serving.

Needs a tweakHigh FatPork
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8gNet carbs
12gTotal carbs
4gFibre
50gProtein
50gFat
700Calories

What it is

Chunks of tender roasted pork shoulder or belly, slow-simmered in a rich, savory broth with keto-friendly vegetables such as cabbage, mushrooms, and a moderate amount of onion. Potatoes are entirely omitted for a keto-compliant version.

Key ingredients

Pork shoulder/belly, beef broth, cabbage, mushrooms, onion (moderate), garlic, bay leaf, salt, pepper, paprika, cooking oil.

How to make it keto

Explicitly request no potatoes, carrots, or other starchy root vegetables. Inquire about thickening agents in the stew's sauce (e.g., flour, cornstarch).

Watch out for

Potatoes, large quantities of carrots, flour or starch used as thickeners in the stew's gravy.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Ukrainian menuAll 1,128 Ukrainian dishes ›

Pechenya bez Kartopli
Pechenya bez Kartopli
Ukrainian Roasted Pork Stew (No Potatoes)
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Hearty Roasted Meat with Low-Carb Vegetables
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Pechenya
Ukrainian Roasted Pork/Beef Stew (Keto Modified)
Pechenya
Pechenya
Roasted Pork with Braised Cabbage and Mushrooms
Pechenya zi Svynyny
Pechenya zi Svynyny
Roast Pork with Mushrooms
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