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All cuisines › Ukrainian

Крученики (з грибами та беконом)

Savory Meat Roulades (Mushroom and Bacon Filled)

Yes, with a tweak: confirm filling is strictly low-carb (e.g., mushrooms, bacon, pickles, cheese, eggs). About 6g net carbs per serving, lower than 6 in 10 Ukrainian dishes.

Needs a tweakHigh ProteinPork
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6gNet carbs
8gTotal carbs
2gFibre
55gProtein
40gFat
620Calories

What it is

Thin slices of meat (typically pork or beef) rolled around a savory low-carb filling of sautéed mushrooms, bacon, and sometimes pickles, then simmered in a light broth or sauce.

Key ingredients

Pork/Beef, bacon, mushrooms, onions, pickles, broth, cooking oil, salt, pepper.

How to make it keto

Confirm filling is strictly low-carb (e.g., mushrooms, bacon, pickles, cheese, eggs). Avoid fillings like prunes or rice. Ensure no flour is used to thicken the sauce.

Watch out for

Fillings like prunes or certain high-carb vegetables. Flour used in sauces for thickening.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Ukrainian menuAll 1,128 Ukrainian dishes ›

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Grilled Meat Skewers with Keto Sides

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