Запечений кролик з сметаною і грибами (Zapechenyi Krolik z Smetanoyu i Hrybamy)
Baked Rabbit with Sour Cream and Mushrooms
Yes, keto as served. About 7g net carbs per serving.
What it is
Tender pieces of rabbit meat, slow-baked or stewed in a rich, velvety sour cream sauce with sautéed mushrooms, onions, and aromatic herbs. This creates a succulent, deeply flavorful and comforting dish.
Key ingredients
Rabbit meat, sour cream, mushrooms (cremini, button), onion, garlic, bay leaf, salt, pepper, cooking oil/butter.
Optional tweaks
Ensure no flour or starch is used to thicken the sour cream sauce. Confirm no high-carb sides are served; request a green salad or steamed low-carb vegetables instead.
Watch out for
Sauces might be thickened with flour or starches. Often served with potatoes, buckwheat, or other high-carb accompaniments (omit).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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