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All cuisines › Ukrainian

Zrazy (Keto Mushroom Filling)

Stuffed Meat Patties with Mushroom Filling

Yes, with a tweak: ensure the filling does not contain potatoes, breadcrumbs, or other high-carb ingredients. About 6g net carbs per serving, lower than 6 in 10 Ukrainian dishes.

Needs a tweakHigh ProteinBeef
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6gNet carbs
8gTotal carbs
2gFibre
50gProtein
42gFat
600Calories

What it is

Savory patties made from seasoned ground beef or pork, carefully wrapped around a rich, sautéed filling of mushrooms and limited onions. Pan-fried until beautifully browned.

Key ingredients

Ground beef/pork, mushrooms, onion (limited), garlic, egg (binder), herbs, cooking oil/butter, salt, pepper.

How to make it keto

CRITICAL: Ensure the filling does not contain potatoes, breadcrumbs, or other high-carb ingredients. Confirm the meat mixture itself does not contain breadcrumbs. Pan-fried without any breading. Request no carby side dishes.

Watch out for

Potato or breadcrumb filling, breading on the outside of the patty, flour/starch in the meat mixture, carby side dishes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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Ukrainian Meat Rolls with Mushroom and Egg Filling (Keto)

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