Enrollado de Lomito Relleno con Queso y Jamón en Salsa de Hongos
Beef Tenderloin Roll-ups Stuffed with Cheese and Ham in Mushroom Sauce
Yes, with a tweak: confirm no breading on the beef. About 7g net carbs per serving.
What it is
Thinly pounded beef tenderloin, rolled and stuffed with a savory mixture of cheese and ham, then simmered in a rich, creamy mushroom sauce. Served without starchy sides for a keto meal, focusing on the tender meat and flavorful sauce.
Key ingredients
Beef tenderloin (lomito), ham (sugar-free), cheese (e.g., mozzarella, gouda), mushrooms, heavy cream, beef broth, onion, garlic, butter, olive oil, salt, pepper.
How to make it keto
Confirm no breading on the beef. Ensure the mushroom sauce is made with heavy cream/broth and not thickened with flour/starch. Request a side of keto vegetables (e.g., asparagus, green beans) instead of rice or potatoes.
Watch out for
Flour/starch in the sauce, hidden sugar in ham or cheese, starchy sides.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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