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All cuisines › Venezuelan

Hallaca de Plátano Verde (Keto)

Keto Green Plantain Hallaca (Venezuelan Tamale Style)

No, skip this one: about 19g net carbs per serving, close to a full day's carbs on strict keto. Better picks from the same menu are below.

Skip thisBalanced Protein/FatBeef

Order one of these instead

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19gNet carbs
25gTotal carbs
6gFibre
45gProtein
60gFat
750Calories

What it is

A ketogenic adaptation of the traditional Venezuelan hallaca. This version features a wrapper made from green plantain and pork rinds (chicharrón) instead of cornmeal, encasing a rich, savory stew of slow-cooked beef, pork, and chicken, with capers, and olives. Raisins are typically omitted for strict keto adherence. The hallaca is then steamed in a banana leaf.

Key ingredients

Green plantain, pork rinds (chicharrón), beef, pork, chicken, bell peppers, onions, garlic, capers, olives, olive oil, spices (cumin, annatto).

If you order it anyway

Ensure no raisins in the filling. Confirm the wrapper is green plantain and pork rind-based, not cornmeal. Request confirmation of no added sugar in the stew base.

Watch out for

Green plantain still contributes higher carbs than non-starchy vegetables; portion control is advised. Hidden sugars in stew (uncommon but possible). Bell peppers and onions in the filling contribute carbs.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Venezuelan menuAll 204 Venezuelan dishes ›

Fosforera
Fosforera
Venezuelan Seafood Soup (Keto, No Root Veggies)
Guacuco / Sopa de Guacuco
Guacuco / Sopa de Guacuco
Clam Soup (Keto)
Guasacaca
Guasacaca
Venezuelan Avocado Dip (Keto)
Higaditos de Pollo Salteados
Higaditos de Pollo Salteados
Sautéed Chicken Livers
Hígado Encebollado
Hígado Encebollado
Liver and Onions
Hígado Salteado con Pimientos
Hígado Salteado con Pimientos
Sautéed Beef Liver with Bell Peppers

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