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Korean keto guide

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Korean food
402 dishes146 keto as served126 with a photo

Keto friendliness

Korean cuisine can be adapted to keto with careful menu selection and specific modifications, focusing on protein-rich dishes and avoiding starch and sugar.

Top ingredients

Excellent traditional keto ingredients include grilled meats like samgyeopsal (pork belly) and unmarinated beef, kimchi (in moderation), eggs, and some fresh leafy green banchan.

Danger zones

The primary carb traps are ubiquitous rice, noodles, sugary marinades (e.g., bulgogi, galbi), gochujang-based sauces, and many banchan that contain hidden sugars or starches.

Best for

This cuisine is best for experienced keto dieters comfortable with assertive ordering and those prioritizing high protein and savory, unmarinated grilled meats.

What to drink

Drinks you will see at Korean restaurants, cafés and stalls, rated the same way as the food.

Order these

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15 matching dishes

Deunggalbi
Grilled Pork Back Ribs (Salt-Grilled Style)
Savory pork back ribs, grilled until tender and slightly crispy. Best ordered in 'sogeum gui' (salt-grilled) s…
Ask for a tweakHigh Fat
3 net3 total0 fibre60 protein75 fat900 kcal
Gyeopdegi Gui
Grilled Pork Rind
Grilled strips of pork rind, often chewy and crispy, seasoned simply and cooked over charcoal. Served hot, tra…
Ask for a tweakHigh Fat
3 net3 total0 fibre40 protein45 fat550 kcal
Jangeo Gui (Sogeum Gui Style)
Salt-Grilled Eel (No Sweet Sauce)
Fresh eel, butterflied and grilled to perfection, usually seasoned simply with salt. Known for its rich flavor…
Ask for a tweakHigh Fat
3 net3 total0 fibre45 protein75 fat850 kcal
Daepeusamgyeopsal Gui
Grilled Thin-Sliced Pork Belly
Thinly sliced pork belly grilled to crispy perfection. This cut cooks quickly and offers a delightful chewines…
Ask for a tweakHigh Fat
4 net8 total4 fibre60 protein65 fat800 kcal
Makchang Gui
Grilled Pork Abomasum
Grilled pork abomasum (fourth stomach), known for its chewy texture and rich, savory flavor. Usually served wi…
Ask for a tweakHigh Fat
4 net5 total1 fibre55 protein65 fat800 kcal
KAsoon
키토 꽃살전
Keto Egg-battered Marbled Beef
Thin, tender slices of marbled beef (such as ribeye cap), coated solely in egg and pan-fried. A rich and savor…
Ask for a tweakHigh Fat
1 net2 total1 fibre45 protein40 fat550 kcal
KAsoon
키토 우설찜
Keto Sugar-Free Steamed Beef Tongue
Succulent beef tongue, gently steamed until incredibly tender, then sliced and typically served with a savory,…
Ask for a tweakHigh Fat
2 net3 total1 fibre50 protein45 fat600 kcal
KAsoon
Gomtang
Plain Beef Bone Soup (No Rice/Noodles)
A rich, milky white soup made by slow-simmering beef bones and various cuts of beef for many hours, resulting …
Ask for a tweakHigh Fat
3 net3 total0 fibre70 protein45 fat700 kcal
KAsoon
Keto Dwaeji Kkeopdegi Sukhoe (돼지껍데기 숙회)
Boiled Pork Rind with Keto Dipping Sauce
Pork rinds (skin) boiled until tender and gelatinous, then sliced into bite-sized pieces. It offers a unique c…
Ask for a tweakHigh Fat
3 net3 total0 fibre40 protein35 fat480 kcal
KAsoon
도가니탕
Doganitang (Beef Tendon & Knee Cartilage Soup, No Rice)
A rich, hearty, and gelatinous clear soup made from long-simmered beef tendon and knee cartilage, served in a …
Ask for a tweakHigh Fat
4 net5 total1 fibre55 protein48 fat650 kcal
KAsoon
항정살 수육
Boiled Pork Jowl Slices (Keto-Friendly)
Tender, highly marbled slices of pork jowl, boiled simply and served with minimal seasoning and keto-friendly …
Ask for a tweakHigh Fat
5 net7 total2 fibre60 protein75 fat900 kcal
KAsoon
Gul Jeon
Oyster Fritters
Fresh oysters lightly coated in an egg batter and pan-fried to a golden crisp. This dish offers the briny tast…
Ask for a tweakHigh Fat
5 net6 total1 fibre30 protein50 fat600 kcal
KAsoon
키토 돼지껍데기 냉채 (설탕 무첨가)
Keto Chilled Pork Rind Salad (Sugar-Free)
Boiled pork rind, chilled and thinly sliced, then tossed with crisp keto-friendly vegetables (like cucumber, r…
Ask for a tweakHigh Fat
5 net8 total3 fibre30 protein40 fat480 kcal
KAsoon
Keto Seonggeal Jeon
Keto Pan-fried Sea Urchin Roe
A delicate and luxurious pan-fried dish featuring fresh sea urchin roe, gently cooked in an egg batter. It's h…
Ask for a tweakHigh Fat
5 net5 total0 fibre35 protein60 fat700 kcal
KAsoon
Kkaennip Jeon
Perilla Leaf Fritters with Meat/Tofu Filling
Fresh perilla leaves wrapped around a seasoned filling (usually ground beef/pork or tofu), dipped in egg, and …
Ask for a tweakHigh Fat
5 net8 total3 fibre45 protein50 fat650 kcal