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All cuisines › American

Hot Crab Dip

Warm Crab, Cream Cheese, and Spice Dip (Served with Celery Sticks)

Yes, with a tweak: ensure no breadcrumbs or flour are used as fillers or thickeners. About 8g net carbs per serving.

Needs a tweakHigh FatSeafood
KAPhoto coming soon
See photos of this dish ›
8gNet carbs
12gTotal carbs
4gFibre
45gProtein
68gFat
780Calories

What it is

A warm, luscious, and savory dip featuring a generous amount of sweet lump crab meat blended with cream cheese, sour cream, mayonnaise, and a medley of spices, baked until bubbly and irresistible. Served with crisp celery sticks and cucumber slices for dipping.

Key ingredients

Lump crab meat, cream cheese, sour cream, mayonnaise, shredded cheddar cheese, Parmesan cheese, Old Bay seasoning, lemon juice, keto-friendly Worcestershire sauce, celery sticks, cucumber slices.

How to make it keto

Ensure no breadcrumbs or flour are used as fillers or thickeners. Request keto-friendly dippers like celery and cucumber instead of crackers or bread.

Watch out for

Sugary seasonings, high-carb dippers (crackers, bread, pita), breadcrumbs used as filler.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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