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All cuisines › American

Keto Rabbit Fricassee (No Flour Thickeners)

Braised Rabbit in Creamy Sauce with Mushrooms

Yes, with a tweak: ensure no flour or starch is used for thickening the sauce; specify heavy cream and a reduction method. About 6g net carbs per serving.

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6gNet carbs
8gTotal carbs
2gFibre
65gProtein
55gFat
750Calories

What it is

A rich and savory American classic featuring tender rabbit braised in a luxurious, keto-friendly cream sauce with earthy mushrooms, onions, and herbs. Prepared without traditional flour-based thickeners.

Key ingredients

Rabbit pieces, heavy cream, chicken broth, mushrooms, onions, garlic, thyme, bay leaf, butter, olive oil, salt, black pepper.

How to make it keto

Ensure no flour or starch is used for thickening the sauce; specify heavy cream and a reduction method. Request no starchy sides like potatoes or noodles. Confirm no added sugars in broth.

Watch out for

Flour/starch used in traditional fricassee sauces. Hidden sugars in some commercial chicken broths. High-carb vegetables sometimes included.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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