Parrillada de Mariscos (Keto)
Mixed Grilled Seafood Platter (Keto)
Yes, with a tweak: crucially request no breading, batter, or any marinades with sugar. About 6g net carbs per serving.
What it is
A generous platter featuring various grilled seafood such as prawns, squid, scallops, and white fish, simply seasoned and grilled, served without starchy sides.
Key ingredients
Prawns, squid, scallops, white fish, olive oil, lemon, garlic, parsley, salt, pepper.
How to make it keto
Crucially request no breading, batter, or any marinades with sugar. Ensure all items are simply grilled with olive oil and seasoning. Confirm no high-carb vegetables are included on the platter (e.g., corn, potatoes).
Watch out for
Sweet marinades, breading/batter, starchy side vegetables (potatoes, corn), high-carb sauces.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Argentinian menuAll 282 Argentinian dishes ›
