Revuelto de Panceta y Espinaca
Scrambled Eggs with Bacon and Spinach
Yes, keto as served. About 4g net carbs per serving, lower than 6 in 10 Argentinian dishes.
What it is
Fluffy scrambled eggs generously mixed with crispy bacon pieces and wilted fresh spinach. A satisfying and protein-rich breakfast or light meal.
Key ingredients
Eggs, bacon (panceta), fresh spinach, butter or olive oil, salt, black pepper.
Optional tweaks
No modifications typically needed, as this dish is naturally keto. Ensure no added milk or cream with thickeners, which is rare for Argentinian revuelto.
Watch out for
Very low. Potential for small amounts of sugar in cured bacon, but generally negligible.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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