Ghoghkum
Armenian Brined Eggs
Yes, keto as served. About 2g net carbs per serving, lower than 9 in 10 Armenian dishes.
KAPhoto coming soon
See photos of this dish ›2gNet carbs
2gTotal carbs
0gFibre
26gProtein
22gFat
320Calories
What it is
A traditional Armenian appetizer featuring hard-boiled eggs cured in a flavorful brine of vinegar, garlic, and fresh herbs. A simple, protein-rich dish often served as part of a mezze platter or as a snack.
Key ingredients
Hard-boiled eggs, water, white vinegar, salt, garlic cloves, fresh dill sprigs, bay leaf, black peppercorns.
Optional tweaks
None needed; inherently keto-friendly.
Watch out for
None.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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