Corned Beef with Braised Cabbage and Keto Mustard Sauce
Yes, with a tweak: ensure no potatoes or other high-carb vegetables are served. About 7g net carbs per serving.
What it is
A classic Australian comfort dish featuring slow-cooked, tender corned beef brisket served with tender braised cabbage and a creamy, sugar-free mustard sauce. Traditionally served with potatoes, which must be omitted.
Key ingredients
Corned beef brisket, cabbage, beef broth, bay leaf, peppercorns, cream, Dijon mustard, apple cider vinegar, butter, salt, pepper.
How to make it keto
Ensure no potatoes or other high-carb vegetables are served. Confirm mustard sauce is sugar-free or request plain mustard/aioli. Request extra butter on cabbage.
Watch out for
Hidden sugar in pre-made mustard sauce, thickeners in sauce, non-keto sides.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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